Chocolate Chip, Banana, Peanut Butter and Coconut Dollups:
Ingredients:
3 large bananas
1 tsp of vanilla extract
1/4 cup of organic peanut butter (see the brand I use- below)3 cups of dried coconut flakes (unsweetened)
1 tsp cinnamon
sea salt to taste
1 cup of dates (remove the pits)
1 organic vegan 72% or higher dark chocolate (broken into chunks)
Directions: Mix the bananas and dates in a high powered mixer (I use my Breville) until smooth and the lumps are removed. In a big bowl add all other ingredients and stir until evenly combined. Preheat the oven to 350 degrees. Line 2 baking sheets with parchment paper. Drop dollops of the dough, each about 1 teaspoon in size on the baking sheets. Press down a bit to flatten them. Bake for 20 minutes or until the dollups are golden brown on the bottom.
YUM!! I love Justin's Chocolate almond butter too!
ReplyDeleteYou could do these raw too, btw. No baking required!
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